|6th January 2021||Emanuel N Hilario||50,000||Grant/award etc.||$0.00|
|6th January 2021||Emanuel N Hilario||23,247||Payment by withholding||$3.71||$86,246.37|
|6th January 2021||Emanuel N Hilario||100,000||Grant/award etc.||$0.00|
|12th November 2020||Eugene M Bullis||3,750||Open or private purchase||$2.97||$11,137.50|
|12th November 2020||Eugene M Bullis||3,750||Open or private purchase||$2.98||$11,175.00|
|11th November 2020||Eugene M Bullis||7,500||Open or private purchase||$3.00||$22,500.00|
|27th October 2020||Dimitrios Angelis||12,387||Grant/award etc.||$2.22||$27,499.14|
|27th October 2020||Michael Serruya||12,387||Grant/award etc.||$2.22||$27,499.14|
|27th October 2020||Eugene M Bullis||12,387||Grant/award etc.||$2.22||$27,499.14|
|22nd September 2020||David Kanen||9,024||Open or private sale||$3.25||$29,337.02|
Based on disclosure changes, sentiment, insider trading and news impact we give a rating of 5/10.
The ONE Group Hospitality, Inc. engages in the development, owning, and management of restaurants and lounges. It operates through the following segments: Owned Restaurants; Owned Food, Beverage, and Other; and Managed and Licensed Operations. The Owned Restaurant segment consists of leased restaurant locations and competes in the full-service dining industry. The owned food, beverage, and other segment comprises operations such as leased restaurant location and food and beverage agreement at the same location, hotel, and offsite banquet offerings.